Sardella Restaurant in Clayton MO, by Chef Gerard Craft , Chef De Cuisine Nick Blue, and General Manager Christopher Kelling. Sardella.STL_GRP9895 October 26, 2018 • by Kristin Lappin Related Articles World Trade Center Hosts Chinese Delegation at Missouri Botanical Garden The World Trade Center St. Louis and St. Louis-Nanjing Sister City Committee welcomed a delegation … May 23, 2023 • Hannah Nixon News Article FOCUS St. Louis Honors Build Back Better Regional Grant May 16, 2023 • Hannah Nixon News Article B2B Sales Agency Receives $2.6M SBA 504 Loan to Purchase New Office Building May 10, 2023 • Hannah Nixon News Article 39 North AgTech Innovation District Becomes 501(c)3 Organization May 02, 2023 • Hannah Nixon News Article